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Understanding and Managing GDM

by Dr. Preeti Bhandari | Mom To Be

Gestational diabetes affects 10-15% of pregnancies. With proper management, you can have a healthy pregnancy and baby.

What Is Gestational Diabetes?

High blood sugar that develops during pregnancy

  • Hormones from placenta block insulin’s action
  • Your body can’t make enough insulin to overcome this
  • Blood sugar rises above normal levels
  • Usually develops around 24-28 weeks
  • Almost always goes away after delivery

This is NOT your fault. You didn’t cause it by eating too much sugar.

Risk Factors

You’re at higher risk if you have:

  • Overweight or obese (BMI > 25)
  • Age over 25 (especially over 35)
  • Family history of diabetes
  • PCOS
  • Previous gestational diabetes
  • Previously delivered baby over 4 kg (9 lbs)
  • Certain ethnicities (South Asian, African, Hispanic, Pacific Islander)
  • Sedentary lifestyle

But anyone can develop GDM – even without risk factors. That’s why everyone gets screened.

Screening and Diagnosis

Glucose Tolerance Test (24-28 Weeks)

Standard screening for all pregnant women

The test:

  • Fasting blood sugar
  • Drink 75g glucose solution
  • Blood tested at 1 and 2 hours

Diagnosis Criteria

You have GDM if one or more values are elevated:

  • Fasting: ≥ 92 mg/dL
  • 1 hour: ≥ 180 mg/dL
  • 2 hours: ≥ 153 mg/dL

Even one high value = gestational diabetes diagnosis.

Risks of Untreated GDM

For Baby

Macrosomia (large baby):

  • Birth weight over 4-4.5 kg (9-10 lbs)
  • Difficult delivery
  • Increased cesarean risk
  • Birth injuries (shoulder dystocia)

Low blood sugar at birth:

  • Baby’s pancreas overproduces insulin
  • After delivery, baby’s sugar drops
  • Requires monitoring and treatment

Breathing problems:

  • Respiratory distress syndrome

Future diabetes risk:

  • Higher chance of obesity and type 2 diabetes in childhood

Stillbirth risk (if very poorly controlled)

For You

During pregnancy:

  • Pre-eclampsia (high blood pressure)
  • Increased amniotic fluid
  • Preterm delivery

Delivery complications:

  • Cesarean delivery more likely
  • Birth trauma

After pregnancy:

  • 50% chance of developing type 2 diabetes within 10 years
  • Need screening after delivery and ongoing

Good news: Proper management dramatically reduces all these risks!

Managing Gestational Diabetes

Three pillars of GDM management:

  1. Diet (most important!)
  2. Exercise
  3. Blood sugar monitoring
  4. Medication (if needed)

Diet for Gestational Diabetes

Carbohydrate management is key.

Understanding Carbohydrates

All carbs break down into sugar:

  • Bread, rice, pasta, cereal
  • Fruits
  • Milk and yogurt
  • Starchy vegetables (potatoes, corn, peas)
  • Sweets and desserts

Not all carbs are equal:

Simple carbs (raise sugar quickly):

  • White bread, white rice
  • Sugary drinks
  • Candy, cookies, cakes
  • Juice

Complex carbs (raise sugar more slowly):

  • Whole grains
  • Beans and lentils
  • Vegetables
  • Fruits with skin

Always choose complex carbs.

The Carb-Counting Approach

Distribute carbs throughout the day:

Target portions per meal/snack:

  • Breakfast: 15-30g carbs (smallest meal)
  • Lunch: 45-60g carbs
  • Dinner: 45-60g carbs
  • Snacks (2-3): 15-30g carbs each

Your dietitian will give you specific targets.

Never skip meals – leads to high blood sugar later.

Carb Counting Basics

15g carbs =

  • 1 slice bread
  • 1/3 cup cooked rice or pasta
  • 1 small fruit
  • 1 cup milk
  • 3-4 crackers

Read nutrition labels for exact counts.

The Plate Method (Easier Than Counting)

Fill your plate:

Half: Non-starchy vegetables

  • Leafy greens, broccoli, peppers, tomatoes, cucumber, cauliflower
  • Eat unlimited amounts!

Quarter: Lean protein

  • Chicken, fish, eggs, tofu, beans
  • Doesn’t raise blood sugar
  • Keeps you full

Quarter: Whole grain or starchy food

  • Brown rice, quinoa, whole wheat pasta, sweet potato
  • Controlled portion
  • This is your carb serving

Plus a small serving fruit or dairy

Pair Carbs with Protein

Never eat carbs alone:

  • Apple + peanut butter (not just apple)
  • Crackers + cheese (not just crackers)
  • Oatmeal + eggs (not just oatmeal)

Protein slows carb absorption – prevents sugar spike.

Foods to Emphasize

Eat freely:

  • Non-starchy vegetables
  • Lean proteins
  • Healthy fats (avocado, nuts, olive oil)
  • Water!

Choose wisely:

  • Whole grains over refined
  • Fresh fruit over juice
  • Low-fat dairy

Foods to Avoid or Limit

Eliminate:

  • Sugary drinks (soda, juice, sweet tea)
  • Candy and sweets
  • White bread and pastries
  • Fast food

Limit:

  • Fruit (1-2 servings daily, with protein)
  • Starchy vegetables
  • Rice and pasta
  • Dried fruit (very high sugar)

NO “diabetic-friendly” treats – still raise blood sugar!

Breakfast Tips

Breakfast is trickiest – insulin resistance highest in morning

Strategies:

  • Smallest carb portion of day
  • Focus on protein
  • Avoid fruit at breakfast (eat as snack later)
  • Skip juice completely
  • Avoid cereal, even “healthy” kinds

Good breakfast ideas:

  • Eggs with vegetables
  • Greek yogurt (plain) with nuts
  • Whole grain toast with avocado and eggs
  • Veggie omelet

Exercise for GDM

Physical activity lowers blood sugar naturally!

Goals:

  • 30 minutes after each meal
  • Even 10-15 minute walk helps
  • Any movement counts

Why it works:

  • Muscles use sugar for energy
  • Improves insulin sensitivity
  • Helps control weight

Best timing: Walk after meals (when blood sugar peaks)

Blood Sugar Monitoring

You’ll test at home with glucose meter

Testing Schedule

Typical routine (4 times daily):

  1. Fasting (before breakfast)
  2. After breakfast (1 or 2 hours after first bite)
  3. After lunch (1 or 2 hours after first bite)
  4. After dinner (1 or 2 hours after first bite)

Some providers want before-meal readings instead.

Target Blood Sugar Ranges

Fasting: < 95 mg/dL

1 hour after meal: < 140 mg/dL

2 hours after meal: < 120 mg/dL

Your doctor may have slightly different targets.

How to Test

  1. Wash hands (no alcohol wipes – affects reading)
  2. Insert test strip into meter
  3. Prick side of fingertip (less painful)
  4. Touch blood drop to strip
  5. Record result

Rotate fingers – same spot hurts!

Keeping a Log

Record every reading with:

  • Date and time
  • Blood sugar number
  • What you ate
  • Any exercise
  • How you felt

Patterns help adjust diet and medication.

Apps available to make tracking easier.

If Blood Sugar Is High

One high reading: Not a crisis

  • Think about what you ate
  • Adjust next meal
  • Go for walk

Consistently high readings:

  • Call your healthcare team
  • May need medication
  • Don’t panic – it’s manageable

Medication for GDM

About 15-30% of women need medication

If diet and exercise don’t control blood sugar after 1-2 weeks, medication helps.

Insulin

Gold standard treatment:

  • Safe for baby (doesn’t cross placenta)
  • Injected with small needle (less scary than it sounds!)
  • Different types for different times
  • Dose adjusted based on readings

Common regimen:

  • Long-acting insulin at bedtime (for fasting levels)
  • Rapid-acting before meals (for after-meal spikes)

Your diabetes educator teaches you how to inject and adjust doses.

Metformin

Oral medication (pill):

  • Some providers prescribe instead of insulin
  • Crosses placenta (but considered safe)
  • Easier than injections
  • Side effects: nausea, diarrhea

Insulin still preferred by many as first-line treatment.

Needing medication doesn’t mean you failed! Your placenta hormones are strong.

Increased Monitoring

With GDM, you’ll have extra appointments:

Visits:

  • Endocrinologist or diabetes educator (every 1-2 weeks)
  • Obstetrician appointments continue
  • More frequent in third trimester

Additional testing:

  • Growth scans (check baby’s size every 3-4 weeks)
  • Non-stress tests (starting 32-36 weeks)
  • Amniotic fluid checks
  • Biophysical profiles

Ensures baby is growing well and not too large.

Delivery Planning

Timing

Most women with well-controlled GDM:

  • Can wait for spontaneous labor
  • Delivery at 39-40 weeks

If poorly controlled or large baby:

  • Induction at 37-39 weeks
  • Earlier delivery may be recommended

Delivery Mode

Vaginal delivery is goal if baby not too large

Cesarean may be recommended if:

  • Baby estimated over 4.5 kg (10 lbs)
  • Risk of shoulder dystocia
  • Other complications

During Labor

Blood sugar monitored every 1-2 hours:

  • Kept in tight range
  • IV insulin if needed
  • Maintained for baby’s safety

After Delivery

Your blood sugar typically normalizes immediately:

  • Placenta (source of problem) is gone!
  • Insulin stopped after delivery
  • Diet can resume normal
  • Continue monitoring for 1-2 days

After Delivery

Newborn Care

Baby’s blood sugar checked:

  • Within first hours after birth
  • May need sugar gel or feeding if low
  • Usually stabilizes quickly
  • May need brief monitoring period

Your Follow-Up

6-12 weeks postpartum:

  • Glucose tolerance test (to confirm diabetes is gone)
  • If normal, rescreen every 1-3 years
  • Lifestyle changes important

Future risk:

  • 50% chance type 2 diabetes within 10 years
  • Higher risk with each subsequent GDM pregnancy
  • Breastfeeding reduces risk
  • Weight loss reduces risk
  • Exercise reduces risk

Prevention is possible!

Living with GDM

It feels overwhelming at first. It gets easier.

Emotional Impact

Normal to feel:

  • Overwhelmed by diagnosis
  • Frustrated by diet restrictions
  • Guilty (you didn’t cause this!)
  • Anxious about baby
  • Tired of testing and tracking

Coping strategies:

  • Connect with other GDM moms
  • Talk to counselor if needed
  • Focus on what you CAN control
  • Remember: temporary (usually)
  • You’re protecting your baby

Practical Tips

Meal planning:

  • Prep meals in advance
  • Pack snacks when going out
  • Keep emergency snacks in purse/car
  • Restaurant? Look up menu in advance

Testing:

  • Set phone alarms for testing times
  • Keep meter accessible
  • Stock extra strips and lancets
  • Carry glucose tablets (if on insulin)

Social situations:

  • Explain to family/friends
  • Don’t feel guilty declining dessert
  • Bring your own food if needed
  • Focus on company, not food

Sample GDM Meal Plan

Breakfast (15-30g carbs):

  • 2 eggs, scrambled
  • 1 slice whole wheat toast
  • Avocado
  • Small handful berries

Mid-Morning Snack (15g carbs):

  • String cheese
  • 10-12 almonds

Lunch (45-60g carbs):

  • Grilled chicken salad (lots of veggies)
  • 1/2 cup quinoa
  • Olive oil dressing
  • Small apple with peanut butter

Afternoon Snack (15g carbs):

  • Greek yogurt (plain) with cinnamon
  • Small handful walnuts

Dinner (45-60g carbs):

  • Baked salmon
  • 1/2 cup brown rice
  • Roasted broccoli and cauliflower
  • Side salad

Evening Snack (15g carbs – if needed):

  • Whole grain crackers with hummus
  • Or: Veggies with cheese

After each meal: 10-15 minute walk

Remember

Gestational diabetes is manageable. Thousands of women navigate this successfully every day.

You’re not alone. You didn’t do anything wrong. You can do this.

Focus on one meal, one day at a time.

Your efforts directly protect your baby’s health. Every good choice matters.

This is temporary. You’ve got this.